PREVIOUS CONGRESSES
The 1st International Congress on Food Technology www.intfoodtechno2010.org The 2nd International Congress on Food Technology
www.intfoodtechno2014.org Follow us here for The 4th International Congress on Food Technology
IMPORTANT DATES was
Abstract Submission Opening
February 15, 2017
Abstract Submission Deadline for Early bird Registration
January 15, 2018
Accepted Abstracts Notification
March 01, 2018
Early Bird Registration Deadline
April 01, 2018
Regular Registration
April 02-September 15, 2018
Late Registration
September 16-October 10, 2018
3rd International Congress on Food Technology
October 10-12, 2018
A MESSAGE FROM THE CONGRESS CHAIR
As the Association of Food Technology-Turkey, we finalized the 3rd International Congress on Food Technology (ICFT2018) with a great success. I then express my gratitude to the members of the Organizing Committee for all their hard work and performance throughout these 3 days and to the members of the Scientific Committee for their great efforts in evaluating many of the abstracts before the Congress.
The success of all congresses is considered by the number of attendants to the first/early in the morning sessions of the congress’ on the last day. Our Congress is successful when viewed with the terms of this evaluation. In other words, "A congress becomes a success only if participants attend". So, I would also like to thank to all participants once again for their contributions and express my thanks to all speakers and the chairs of the sessions, who helped the Congress work.
The success of all congresses is considered by the number of attendants to the first/early in the morning sessions of the congress’ on the last day. Our Congress is successful when viewed with the terms of this evaluation. In other words, "A congress becomes a success only if participants attend". So, I would also like to thank to all participants once again for their contributions and express my thanks to all speakers and the chairs of the sessions, who helped the Congress work.
